There is an old saying in the countryside called "deep planting onions and shallow garlic". I believe that most of the vegetable farmers are familiar with this sentence, because this is the farming experience that has been handed down. So everyone knows when is the most suitable sowing time for garlic? The following is a small series of Hui Nong. Let everyone know about the planting time and cultivation points of garlic.
First, planting time
In general, the best time for garlic planting is that garlic plants grow five to six leaves before wintering, because the plant has the strongest cold resistance and lays a good foundation for vernalization.
The Yangtze River Basin and its southward areas are planted in the middle and late September of each year. Note that garlic should not be planted too early or too late.
Second, dense planting
It is believed that experienced vegetable farmers are aware of the importance of close planting, and dense planting is one of the foundations for increasing production. Under normal circumstances, the dense planting is carried out according to the characteristics of the variety. For early maturing varieties, the dense planting density should be larger. The mid-late maturity varieties have a long growth period and the density can be appropriately reduced to fully utilize the light energy.
Third, the sowing skills
Garlic is usually planted to a depth of three to four centimeters. There are two main methods of sowing garlic, one is ditching and the other is cutting.
Fourth, cultivating and weeding
Before the sowing of garlic, the herbicide can be sprayed out, and different types of weeds can be used to control the herbicides. You can consult the experienced farmers and don't use the wrong medicine. Many farmers recommend artificial weeding, which is less harmful.
Five, top dressing
Garlic roots have a weaker ability to absorb fertilizer, so they can usually be topdressed three to four times.
1. Promote seedling
After the garlic is released, the human excrement can be applied to raise the seedlings, and the ammonium bicarbonate should not be applied.
2. Sheng Changfei
After sowing for 60 days to 80 days, you can re-apply a decomposing human and animal fertilizer plus fertilizer.
3. Pregnant fat
At this stage, the garlic begins to expand, and the quick-acting compound fertilizer and potassium fertilizer can be reapplied.
4. The garlic is swollen
The period of expansion of the garlic is longer, and the quick-acting nitrogen and potassium fertilizer can be applied before the garlic is harvested.
Sixth, water management
Seedling period
Usually, it is the seedling period that is planted for one week. If the soil is dry, you can pour water once.
2. Early seedling stage
At this stage, it is necessary to control the irrigation, and also pay attention to the drainage work after the autumn rain.
3. Middle and late seedlings
This period is longer, and the rainfall during this period should be significantly reduced. If the soil is dry, it can be watered once.
4. Draw period
After the "now tail", it is necessary to continue to water, and then stop until about two or three days before the harvest.
5. Head expansion period
After the garlic is harvested, it should be watered immediately to promote the rapid weight gain of the garlic. The water was stopped five days before the receipt of the garlic.
Seven, picking
1. Harvesting garlic
The most suitable time for picking garlic cloves is usually at noon on a sunny day or in the afternoon. The method is to use a left hand to prick the pseudo stems in the place where the 3 to 4 leaves are poured, and then extract the garlic cloves in the right hand. This practice can help the growth of garlic.
2. Harvesting garlic
About half a month after the garlic is harvested, most of them are eighteen days, and you can harvest the garlic. The soft ground can directly pull out the garlic, and the hard land is recommended to be dug.
The above is the full content of high-yield cultivation techniques of garlic. Interested growers can collect and study. Of course, the points are for your reference only. If you have more professional and better experience and willing to share, please leave a message below!
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