1. Saffron is better than saffron, is it true? Saffron and saffron are two names for a medicinal plant. In the history of our country, saffron has always been imported from Western countries, and from India through Tibet into the mainland, it is called saffron. In fact, the origin of saffron is not Tibet. 2. Is safflower and saffron the same medicine? Both safflower and saffron are gynecological medicines, but saffron has better efficacy. Safflower is an annual plant that reproduces on seeds. Crimson is a perennial plant. It reproduces on bulbs. The retail price of safflower is about 20 yuan/kg, and the retail price of saffron in Zhengzhou market is 10,000 to 15,000 yuan. / Kg, the price is several hundred times higher than that of safflower. 3. What is the market outlook for saffron? Crimson is a valuable medicinal material, not only widely used in pharmaceuticals, but also used in food, dyes, daily-use chemicals, etc. It is an important raw material for cosmetics, beauty products and perfumery. In Spain, saffron is known as “red gold”, and China has successfully planted in 22 provinces and cities such as Zhejiang, Shanghai, Henan and Beijing. In 2001, Safflower was listed by the State Administration of Traditional Chinese Medicine as a major Chinese herbal medicine variety. According to relevant information, at present, the production of saffron in China only accounts for about 20% of the demand, and it still needs a lot of imports every year. In the international market, Japan’s gap is even greater, with an annual output of only 400 kilograms and an annual demand of 40,000 kilograms. Since the 90s of the last century, the transaction price of saffron on the Chinese herbal medicine market has been stable at 5,000 to 10,000 yuan/kg, the pharmacy retail price is about 15,000 yuan/kg, and the international market price is about 2,000 dollars/kg. With the expansion of the scope of application of saffron and the increase in demand, the market price of saffron will rise steadily. 4. Some people say that saffron is hard to grow. Can our province grow it? People habitually believe that valuable medicinal materials are generally difficult to grow. In fact, the cultivation technology of saffron is relatively simple and similar to garlic cultivation technology. Crimson flowers are warm and cool. They are hotter and colder. The soil is rich in sandy soil. Avoid water accumulation. Most regions in China can be planted. China generally adopts indoor flower collection (does not need fertilizer, soil and water, rely on its own vegetative growth of the bulbs), planting bulbs in the field. Our province can plant completely. There are also many large safflower planters in Jiaozuo and Luoyang. . 5. What is the economic benefit of safflower? The safflower bulbs are placed indoors from July to October. The flowers are collected from late October to early November. The growth period of indoor flowers is about 60 days. The bulbs are transplanted to Daejeon in mid-November and the bulbs are harvested in early May. . Planting 1 mu of saffron, generally about 1 kilogram of dried flowers, with an annual production value of 15,000 yuan; harvesting bulbs can be planted in 3 acres, so no investment is required for bulbs after the second year. Calculated according to the expansion of 3 acres, mu income is about 15,000 yuan, 3 acres of land can be income of 45,000 yuan. 6. Why is the development of safflower cultivation in our province so slow? Although the income of planting safflowers is high, due to the low yield and large investment, the average farmer can't afford large-scale planting. Therefore, the cultivation of saffron needs to be based on his own economic conditions. At present, the source of Chinese safflower is limited, and people have a process of understanding safflower, which requires a group of growers with vision and economic strength to drive the development of the saffron industry. The safflower cultivation technology is similar to the seed garlic technology, which is generally available to farmers. The market price of saffron has been relatively stable since the 1990s, and there is no need to worry about sales. Although cultivar safflower is a large investment, it will benefit from long-term investment and it is a rich project that is suitable for long-term development in rural areas.

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