The newly released data from the National Cancer Center 2017 shows that the mortality rate of gastric cancer in China is second only to lung cancer, and prevention and control of gastric cancer cannot be relaxed. Gastric cancer is a type of cancer that is closely related to diet. To prevent the disease from entering the mouth, we need to touch the following four kinds of foods.
Mildew food
Mildew foods, which contain aflatoxins, are the culprits in inducing gastric cancer. They can also induce liver cancer. Therefore, you must keep away from cancer and not moldy food.
2. Alcoholic beverages
Alcoholic beverages belong to the category of carcinogens prescribed by the World Health Organization, which means that it has a clearly defined carcinogenicity. In addition, the probability of people suffering from alcohol abuse for a long time will be greatly increased, the supply of mucosal blood will be affected, local resistance will be weakened, and the condition will be aggravated.
3. Pickled smoked food
Regardless of smoked foods or preserved foods, the salt content is relatively high, and during the entire production process, nitrite will also exceed the standard, even exceeding a very high, so under the influence of gastric acid, the formation of this sub-Asian Nitramine has a strong substance that causes gastric cancer, so it is particularly easy to induce gastric cancer over time.
4. Heavy taste food
Spicy, sweet and sour foods fall into this category. Because over-acid or over-sweet foods can induce H. pylori infection and promote the reproduction of H. pylori. The spicy food is a direct stimulation of the gastric mucosa, giving the bacteria a chance to get out. Eating spicy food for a long time is prone to stomach ulcers, gastric mucosal lesions, and other diseases. Frequent spicy foods allow them to have no chance to repair. Over time, they may induce stomach cancer.
In addition to avoiding eating the above four kinds of foods, prevention of gastric cancer should also pay attention to health care when eating outside, because Helicobacter pylori, which is closely related to gastric cancer, is contagious.
China is a country with a high incidence of gastric cancer. There are 680,000 new cases each year, and 90% of patients are found in advanced stages. Japan is also a country with a high incidence of stomach cramps, but the early detection rate can reach 60%, and the cure rate is significantly improved. Therefore, doctors recommend an annual gastroscopy for the average citizen after the age of 50.
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