Grazing grazing, grazing autumn and fall should be appropriate to extend the grazing time, late after the evening to return late, so that each sheep can eat grass, eat enough. After the autumn harvest, we must promptly rush the sheep to the land where the crops have been harvested, squat autumn leaves, eat the weeds and the scattered grains, grasp well, and get on the fast.
Prepare enough grass and good winter wolfberry. According to the number of sheep and the number of sheep, collect a wide range of grasses, hay, leaves, leaves, and crop stalks, all of which can be fed through ammoniation, alkalization, and silage. Fermented feed. Among the concentrates, corn, barley, bran and cakes, and agricultural and sideline products such as distiller's grains are all good feeds for sheep, but the feed must be mixed and fed to achieve diversification.
Live in warm circles, prevent the cold before entering the winter must be a good repair sheepfold, to prevent the intrusion of thieves. Doors and windows should be closed with plastic film, and grass curtains should be hung at night. The ground should be dry and not frozen to prevent cold and dampness. In the cold winter months, as long as the sheep are allowed to live in a warm enclosure, the loss of heat from the sheep body can be greatly reduced. This will prevent the sheep from catching cold, prevent colds, and ensure that the sheep will survive the winter.
Appetizing with salt, drinking salt and appetizing water, can help digestion, sheep is not easy to swell, less incidence. If there is insufficient drinking water, the sheep's blinds (stomach and stomach) and the nose will be dry. The sheep will not love to eat grass. It is also easy to get blinds. However, sheep can't drink too cold water, but they can't drink ice water. Because the weather is cold in winter, drinking cold water will make the body temperature drop suddenly and it's easy to have a cold and fever.
Ready-to-eat Sweet Corn Kernels
In one sunny morning, a sweet corn or glutinous corn is a good choice for breakfast to kick-start the day. Corn has a richer taste than other staple food. Glutinous corn has a sweet and waxy taste. It's also a filling food to fill up for the day, supplement the nutrition that the human body needs.
Fruit corn. The outer leaves are pale green, and the inner grains are white or yellow.The sweetness is higher than sweet corn, but the starch content is low, rich in vitamin E and cellulose, can fight aging and help digestion.Ideal for raw food, mixed with vegetables into salad;It can also be steamed, but don't cook it for too long, about five minutes.
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Fresh Corn Kernels,Corn Whole Kernel,Boiled Corn Kernels,Baby Corn Kernels
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