The strawberry is delicious and tender and juicy, with a special rich fruit aroma. And it has high nutritional value, rich in vitamin C, and helps digestion. At the same time, strawberries can also consolidate the gums, refresh the tone, and moisten the throat. It is one of the most popular fruits. However, if the strawberries are not sweet, they are difficult to swallow. Of course, unsweetened strawberries will not be popular anymore. Some growers started to use various hormones to change the unsweetened condition of the strawberries. Although the sugar content increased, the harm of hormones to people also followed. So how can we make strawberries sweet without pollution?

In addition to doing a reasonable cultivation and management, the use of biotide sweetening spirit is a good choice. Gemlife Biosweetening Spirit can make strawberries live in the environment of a large number of activated beneficial microorganisms, so that the absorption area of ​​the root system can be expanded, the photosynthesis of the leaves can be enhanced, and a variety of micro-amounts required for strawberry growth can also be supplemented. element. Not only can reduce the use of fertilizer, reduce costs, increase production, but also can significantly improve the quality of strawberries, sugar sweetness, and color, no hormones, environmental protection, is conducive to the production of high-quality strawberries, and to mention the morning market.

In addition, the effect of using Ginba grape sweetening and then combining with Ginba microbial fertilizer will be better, because a large number of beneficial microorganisms in the microbial fertilizer rapidly spread in the soil in a geometric series, and the metabolites of functional microorganisms can be improved. The physicochemical properties of the soil improve the hydrophilicity, adsorption, and enhance the permeability and water retention and fertility, so as to achieve the effect of strawberry drought and flood protection, increase production and increase income. Even if it encounters a lot of rain, high humidity, and a short sunshine duration, it does not matter if it is applied. The application of microbial fertilizer and biosweetener can effectively strengthen the stems and leaves of the grapes, effectively resist the invasion of diseases and insect pests, and enhance photosynthesis. , maintaining a high sugar content state, thereby enhancing the quality of strawberries, increasing sugar content and yield. Http://

Yellow Waxy Corn Kernels

The most common waxy and sweet corn market, waxy corn has higher nutrient content than ordinary corn, containing 70-75% starch (and almost all amylose), more than 10% protein, 4-5% fat and 2 % Of multivitamins have more grains, VA, VB1, and VB2 than rice with the highest content of protein, fat and VB2. Yellow corn also contains carotenoids, such as rice and wheat. The molecular weight of waxy corn starch is more than 10 times smaller than that of ordinary corn. The starch makes glutinous rice sticky and softer than ordinary hard corn. Its digestibility is more than 20% higher than that of ordinary corn, and it is suitable for people with irregular teeth. At the same time, the content of amylose (a kind of polysaccharide) is very high, which is not suitable for diabetics.

Waxy corn is also called sticky corn. The grains have rough, waxy endosperm, similar to shiny, transparent grains, such as hard and dented corn. Its chemical and physical properties are controlled by a recessive gene located on chromosome 9. 100% of the starch in the endosperm is amylose.

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Waxy Corn Kernels,Yellow Corn Kernels,Non Gmo Corn Kernels,Yellow Waxy Corn Kernels

Jilin Province Argricultural Sister-in-law Food Co., Ltd. , https://www.nongsaocorns.com