effect

Anti-Aging

Antioxidants contained in Anjibai Tablets help to resist aging. Because of the metabolic process of the human body, if it is over-oxidized, it will produce a large number of free radicals, and it will easily age and damage the cells. SOD (superoxide dismutation) is a radical scavenger that effectively removes excess free radicals and prevents them from damaging the human body. The catechins in green tea can significantly increase the activity of SOD and scavenge free radicals.

Antibacterial

Studies have shown that catechins in Anjibai Tablets have inhibitory effects on some bacteria that cause illness in humans, but at the same time they do not harm the reproduction of beneficial bacteria in the intestine, so Anjibai Tablets have the function of regulating the intestines. Studies have shown that tea polyphenols can remove excessive harmful free radicals in the body and can regenerate highly effective antioxidants such as α-VE, VC, GSH, and SOD in the body, thereby protecting and repairing the antioxidant system and enhancing immunity. It has a significant effect on preventing cancer and preventing aging. Long drink Anjibaibai can reduce blood sugar, blood lipids, blood pressure, thereby preventing cardiovascular and cerebrovascular diseases. The medical research group of Showa University in Japan placed 10,000 highly virulent E. coli 0-157 in 1 ml of a tea polyphenol solution diluted to ordinary tea. After five hours, all the bacteria died. None of them died. Left.

Hypolipidemic

Animal experiments conducted by scientists have shown that catechins in tea can reduce plasma total cholesterol, free cholesterol, low-density lipoprotein cholesterol, and triglyceride levels, while increasing HDL cholesterol. Experiments on humans have shown that it inhibits platelet aggregation and reduces the incidence of arteriosclerosis. Green tea contains flavonols, which have anti-oxidative effects, prevent clotting of blood clots and platelets, and reduce cardiovascular disease.

Slimming and fat loss

Anjibai Tablets contain theophylline and caffeine, which can activate protein kinases and triglyceride lipase through many actions to reduce the accumulation of fat cells and thus achieve weight loss.

Anti-cavity cleaning mouth odor

Anjibai Tablet contains fluorine, which can inhibit the role of phytoestrogen and reduce the occurrence of plaque and periodontitis. The tannins contained in the tea have a bactericidal effect and can prevent food slag from growing bacteria, so it can effectively prevent bad breath.

Anti-cancer

Anjibai Tablets have inhibitory effects on certain cancers, but their principles are limited to the inference stage. For the prevention of cancer, drinking tea inevitably has its positive encouragement.

Whitening and UV protection

Experts found in animal experiments that the catechins in Anji white tablets are resistant to skin cancer caused by UV-B.

Improve dyspepsia

Recent studies have shown that Anjibai Tablets can help improve dyspepsia, such as acute diarrhea caused by bacteria, and can reduce the disease by drinking a little green tea.

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